Paul Rainger

13th August 2020

SAVE THE DATE! Saturday 10th October: BDA Inspiration Day & AGM 2020

The Biodynamic Association’s annual AGM day of inspiring biodynamics is going online this year! So save the date (Sat 10th Oct) and join us from the […]
5th August 2020

Italian winery breaks new ground with biodynamic status

The Rivetto winery, in the Piedmont region of Italy, is the latest Italian wine producer to achieve biodynamic status with Demeter, one of the largest certification […]
29th July 2020

First ever ‘Biodynamic Preparations Good Practice Manual’ launched

Demeter International have just launched the first ever best practice manual for using the biodynamic preparations. Written primarily for use at farm scale by farmers and […]
28th July 2020

The race is on for the world’s first Biodynamic Whisky!

The race is well and truely on! Who will get there first? We have talked before about our work with Waterford Distillery in Ireland, and Irish […]
22nd July 2020

The film producer and the musician making biodynamic wine

Great interview with film producer Trudie Styler, on planting vines in Wiltshire during lockdown, and running a successful biodynamic wine estate in Tuscany with her husband […]
14th July 2020

Australia’s top Winery is Biodynamic, of course!

Biodynamic winery Cullen Wines has been named Australia’s top winery of 2020, beating more than 400 listed wineries across the country. Both their winery and on-site […]
4th July 2020

Family behind Illy Coffee producing Biodynamic Wine!

The family behind one of Italy’s most renowned coffee producers, Illy Coffee, has moved into the wine business to create robust wines on a biodynamic vineyard. […]
4th July 2020

Finding the Spirit in Agriculture: Report from the 2020 Biodynamic Agriculture Conference

Before lockdown, the annual Biodynamic Agriculture Conference for 2002 took place in Switzerland in February. This year’s theme was “Finding the Spirit in Agriculture” and the […]