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DTSTART;TZID=Europe/London:20260917T120000
DTEND;TZID=Europe/London:20260918T180000
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SUMMARY:Biodynamic Preparation Workshop with Vincent Masson: 17th September (12:00 pm) to September 18th (6:00 pm) 2026\, Emerson College\, East Sussex
DESCRIPTION:Venue: Emerson College\, Forest Row East Sussex RH18 5JX\nFor Full details\, visit https://emerson.org.uk/event/biodynamic-preparation-workshop-with-vincent-masson/\nDates and Times:  Starts at 12 pm on Thursday\, 17th September\, and ends at 6pm on Friday 18th September\nPublic Book Launch:  Thurs 17th Sept 4pm to 6pm including a buffet.  A free event focusing on Vincent Masson’s Biodynamic Preparations Handbook: How to Make\, Store and Use Preparations for Soil Fertility;  a moment to gather\, share and celebrate this important contribution to biodynamic practice.\nCost for the workshop (17th –18th  September): £175 – Includes 1.5 days of teaching\nBooking:  For the workshop\, you can book online here \nFor the Free Book Launch session\, please book your place by emailing  reception@emerson.org.uk \nAbout the workshop\nJoin us at Emerson College for a two-day immersive experience exploring the practice\, purpose and living qualities of biodynamic preparations.\nLed by biodynamic practitioner Vincent Masson\, this workshop offers a rare opportunity to engage directly in the making\, handling and understanding of preparations within a working landscape. \nRooted in observation\, seasonal rhythm and practical activity\, the workshop invites participants to deepen their relationship with land\, materials and agricultural individuality. \nAlongside the workshop\, we will host a public book launch of Vincent Masson’s Biodynamic Preparations Handbook – a moment to gather\, share and celebrate this important contribution to biodynamic practice. \nThis event marks a renewed chapter of biodynamic work at Emerson\, connecting land\, learning and community. \nWorkshop Programme  \nThursday 17 September  –  Arrival by lunchtime\n13:30 – 16:00 Preparation Workshop with Vincent Masson\n16:00 – 18:00 Book Launch & Buffet (Free event)\n19:00 – 21:00 Preparation Workshop with Vincent Masson \nFriday 18 September\n09:00 – 18:00 Full-day Preparation Workshop with Vincent Masson \nWhat you will experience\nUnderstanding the quality and selection of materials\nMethods of storage and application\nWorking with seasonal and cosmic rhythms\nExploring the farm or garden as a living organism\nLearning through direct observation and practice \nAbout Vincent Masson:  Vincent is an experienced biodynamic practitioner and educator\, specialising in the preparation and application of biodynamic preparations. His work supports farmers and growers in deepening their understanding of soil vitality\, agricultural individuality and regenerative agricultural practice. \nThis workshop is suitable for: \n\nBiodynamic practitioners and growers\nFarmers\, gardeners and smallholders\nLand-based learners and educators\nThose connected to anthroposophical or regenerative agriculture networks\nAnyone wishing to deepen their practical and experiential relationship with the land\n\nOpen to all\, this event offers an opportunity to hear from the author\, connect with the wider community\, and celebrate the role of biodynamic practice in contemporary land work. \nPractical information  Held at Emerson College\, set within 22 acres of biodynamic land on the edge of Ashdown Forest\nPlease wear suitable outdoor clothing and footwear \nThis event is part of the re-emergence of biodynamic practice at Emerson College – reconnecting land\, learning and community through meaningful\, hands-on work.
URL:https://www.biodynamic.org.uk/event/bd-preps-workshop-with-vincent-masson-17th-and-18th-sept-2026/
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