25th April 2019
“You don’t need to be an astronomer to garden by the moon, – biodynamic gardening calendars are available to guide you. They suggest the best times […]
6th September 2020
Home dried beans and homegrown tomatoes and potatoes are all precious and delicious. Here’s how to harvest and store them. For more, see our webinars, posted […]
3rd November 2019
Open-pollinated seeds are a gardener’s delight and the key to long term sustainability. Lynda Brown explains why. It may be dark, wet and cold, but seed […]
26th July 2019
In biodynamics, the soil is our most valuable asset. Everything possible is done to nurture and protect it to ensure it is in the best health […]
27th October 2020
Industrialised intensive livestock farming has gone off the rails. It does not respect humans or animals. It has a shocking environmental balance sheet, polluting air, water […]
27th October 2020
Biodynamic farming is almost 100 years old. It was the first form of sustainable farming system to arise in response to the industrialisation of agriculture. It […]
19th October 2020
Following the launch of a Peer Review Quality System for global biodynamic advisors at the start of this year, more than 25 advisors have already joined, […]
19th October 2020
A French farmer and winemaker, Dominique Herque, and his Korean wife, Shin Yi-hyun, are using biodynamic farming methods to make pure, natural biodynamic wines in Korea. […]