Immunity Support with foods for wholesome eating and healing16th January 2023
Community Supported Agriculture – Empowering farmers to grow affordable local food10th February 2023
Biodynamic farming and what it offers has been little investigated by mainstream research and is sometimes disregarded as being more labour-intensive than organic farming.
And so a challenge was set to show how viable, sustainable, diverse and resilient biodynamic farming can be. Facilitated by a grant from the Anthroposophical Society, this four-farm case study research project was undertaken. Read the results here.
Star and Furrow Spring 2020 no 133-13-15 - farm case study