Community Supported Agriculture – Empowering farmers to grow affordable local food
10th February 2023
Immunity Support with foods for wholesome eating and healing
16th January 2023
Biodynamic farming and what it offers has been little investigated by mainstream research and is sometimes disregarded as being more labour-intensive than organic farming.
And so a challenge was set to show how viable, sustainable, diverse and resilient biodynamic farming can be. Facilitated by a grant from the Anthroposophical Society, this four-farm case study research project was undertaken. Read the results here.
