Biodynamic Cookbok, The, W Cook

In this wonderful and inspiring book, the author explains the principles behind biodynamics and places it in the context of food and cooking throughout the ages, taking us on a journey through the four seasons while presenting over 150 delicious recipes based on many years working with biodynamic nutrition. Rich in information about the principles behind biodynamics, this book is also filled with enticing recipes and illustrated with hundreds of color photographs.