£18.99
In this wonderful and inspiring book, the author explains the principles behind biodynamics and places it in the context of food and cooking throughout the ages, taking us on a journey through the four seasons while presenting over 150 delicious recipes based on many years working with biodynamic nutrition. Rich in information about the principles behind biodynamics, this book is also filled with enticing recipes and illustrated with hundreds of color photographs.
None
Weight | 1400 g |
---|---|
Size |
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Cookies in this category include those used by Google Analytics and Facebook Pixels.