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14th November 2019

Our submission to the UK’s National Food Strategy consultation

UK politicians might be in the middle of a General Election right now, but work on policy development for a new National Food Strategy rolls on. […]
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12th November 2019

Shadow Farming Minister calls for organic and biodynamic agriculture to tackle climate crisis

Writing in Parliament’s magazine, The House, last month Shadow Farming Minister, David Drew MP, called for a UK Agriculture Bill that provides support and certainty to […]
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12th November 2019

Living Biodynamic Farms study project launched

A new study project “Living Farms: Potential of Biodynamic Places to Grow beyond Global Change” has been launched in Switzerland. Researchers will visit 15-20 biodynamic farms […]
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12th November 2019

Demand for biodynamic eggs is booming

The growing demand in the UK for biodynamic eggs was featured in Poultry Word magazine recently with a nice article looking at the Orchard Eggs story. […]
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12th November 2019

The Female Chef of the Year is biodynamic (of course!)

Skye Gyngell has been named the 2019 ‘Female Chef of the Year’. Her Somerset House restaurant ‘Spring’ relies on produce from Jane Scotter’s biodynamic farm in […]
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12th November 2019

The world’s finest red wine is biodynamic (of course!)

The ‘International Wine Challenge’ is the most respected wine competition in the world. In this year’s competition the red wine, Château l’Hospitalet 2017, produced by biodynamic […]
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21st October 2019

Biodynamic Farms can now have Pasture for Life audits done at the same time

Farms currently audited by the Biodynamic Association (BDA) are now able to have Pasture for Life audits done at the same time by the same inspector. […]
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24th September 2019

Regenerative Biodynamic Agriculture in 2019 can be seen as a revolution

Regenerative agriculture in 2019 could be seen as a revolution, a way forward packed with practices that have the potential to reverse climate change by rebuilding […]
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