12th November 2019
Writing in Parliament’s magazine, The House, last month Shadow Farming Minister, David Drew MP, called for a UK Agriculture Bill that provides support and certainty to […]
12th November 2019
A new study project “Living Farms: Potential of Biodynamic Places to Grow beyond Global Change” has been launched in Switzerland. Researchers will visit 15-20 biodynamic farms […]
12th November 2019
The growing demand in the UK for biodynamic eggs was featured in Poultry Word magazine recently with a nice article looking at the Orchard Eggs story. […]
12th November 2019
Skye Gyngell has been named the 2019 ‘Female Chef of the Year’. Her Somerset House restaurant ‘Spring’ relies on produce from Jane Scotter’s biodynamic farm in […]
12th November 2019
The ‘International Wine Challenge’ is the most respected wine competition in the world. In this year’s competition the red wine, Château l’Hospitalet 2017, produced by biodynamic […]
21st October 2019
Farms currently audited by the Biodynamic Association (BDA) are now able to have Pasture for Life audits done at the same time by the same inspector. […]
24th September 2019
Regenerative agriculture in 2019 could be seen as a revolution, a way forward packed with practices that have the potential to reverse climate change by rebuilding […]
17th September 2019
Marina and Mark O’Connell from The Apricot Centre, at the Biodynamic Land Trust’s Huxhams Cross Farm, featured in recent research by the Centre for Food Policy, […]